Wildly popular elbow cuts are used in many American-inspired pasta salads and are a staple in the all-time favorite, macaroni and cheese.

Wildly popular elbow cuts are used in many American-inspired pasta salads and are a staple in the all-time favorite, macaroni and cheese. In traditional Italian cooking, elbows are often paired with dairy-based sauces, tomato-based sauces (with or without vegetables), and chunky fish/meat-based sauces.

Classic

Protein+™

Whole Grain

Gluten Free

 

 


Elbows